This week Chef Goren streng of tango restaurant and the newly opened tango Market visits the show to prepare the..

This week we’re in the kitchen preparing a mother’s Day treat. mom deserves a special meal! This show aired originally..

This week on Sam Choy’s Kitchen, chef Ken Maeda of Jinroku Restaurant in Waikiki joins us to prepare Mix Okonomiyaki..

On this week’s show, Sam Choy’s BLC sous chef Somphet Chanhpheng shares the following recipe. This show aired originally in..

This week we welcome guests Jade Ke-Fernandez, Waianae high school student and shane Nakamura, Waianae high school counselor. Jade shares..

This week Grant murata of asahi Grill visits the show to prepare some of his favorite dishes, though not their..

This week Chef Roger Stettler visits the show to demonstrate how to make your own nutritious baby food. The show..

Fiji and friends join us in the kitchen this week to cook up the following recipes. FIJI BEER BATTER FRIED..

This week Todd Matsumoto of Matsumoto’s Okazuya and Restaurant joins us in the kitchen to prepare the following recipes. GARLIC..

This week, chef and owner Luis Silva of Luisbueno’s Mexican Seafood and Fish Market shares the following recipes. AGUA CHILE..