“The Dolphin restaurant is unique because every three days we get whole fish straight from Kaua’i’s waters,” says Bryson Sugahara,..
Tastes of Kauai
Articles
“Keoki’s Paradise captures that feeling you get when you walk into your friend’s backyard. It’s about the lifestyle, aloha and..
“Nowadays, everything has to do with money,” says Kalama Resquer-Yorkman. “We work hard for what we have in our life.”..
Little Greek Town is so busy that, after being open for just over a month, there are plans to start..
“For economic development, buying local is probably the single most important thing anyone can do,” says Kaua’i County Councilman Gary..
Robert Louis Stevenson declares his love of whisky in the poem The Scotman’s Return from Abroad. “The king o’ drinks,..
A lot has changed since I wrote about Oasis on the Beach in the Jan. 26, 2011, issue of MidWeek..
I’d like to introduce you to the best shave ice I’ve had on this island. You likely wouldn’t see it..
Twenty-four years ago, a brain tumor changed the course of Bonnie McKibben’s life. As a singer, she had done well...
If you shop at the Wednesday farmers market in Kapa’a, you just might see Antwon Brinson, the chef de cuisine..